Sunday, March 06, 2011

First Boil

Start Time: 9:30 AM

Thirty-six gallons plus the day's production into the pan over nine hours.
Cook with continuous stirring, for one more hour, filter,
then finish for another hour or so.

End: Over a gallon of Framingham's finest Grade A light.
This is the first time we've made over a gallon of syrup from a boil.
Time: 8:15 PM

2 comments:

jeff noel said...

This is fun to follow.

Tammy H. said...

Congratulations.