Wednesday, May 22, 2013

Soup, it's what's for dinner. And then some.

We all get into ruts. Some good, some bad. This is a good one. Lately, here, for me, it's making soups. Veggie soup. Chicken noodle. Curried pumpkin. Barley barely beef soup. Pea.

Easy meals that make healthy leftovers. Pictured above is polenta with a layer of Curried Pumpkin soup. Yummy.

I bet the people in Oklahoma are wishing their lives were in the same old rut.
Never take daily life for granted.

1 comment:

jeff noel said...

Excellent post. perspective is the quickest, easiest ticket to gratitude.